Oatmeal Peanut Butter Protein Balls

Oatmeal Peanut Butter Protein Balls

These oatmeal protein peanut butter balls are the perfect no-bake snack made with wholesome pantry staples like oats, peanut butter, and protein powder for an easy and delicious energy-boosting bite. Ideal for meal prep, lunchboxes, or a quick grab-and-go snack, this healthy protein ball recipe comes together in minutes and satisfies your sweet tooth.

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Prep Time 10

Course Appetizer, Dessert, Snack

Cuisine American

Servings

Calories 175 kcal

Equipment

Ingredients

2 cups peanut butter
1 cup raw honey
2 tsp vanilla
2 scoops vanilla protein powder
1 tsp salt
2 cups old fashioned oats
1 cup crisp rice cereal
1½ cups semi-sweet chocolate chips

Instructions

In a large mixing bowl, combine all ingredients except the oats, Rice Krispies cereal, and chocolate chips. Beat until smooth and well combined.
Add the oats and Rice Krispies cereal, then mix until fully incorporated.
Fold in the chocolate chips.
Line a baking sheet with parchment paper and set aside.
Using a cookie scoop, portion out 2–3 tablespoons of the mixture, roll into balls, and place on the prepared baking sheet.
Repeat until all of the mixture has been used.
Refrigerate for at least 1 hour to set.
Store protein balls in an airtight container in the refrigerator.
Enjoy!

Notes

*To make these oatmeal peanut butter protein balls gluten-free, please see the gluten-free section above.

Nutrition

Calories: 175kcalCarbohydrates: 18gProtein: 5gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gTrans Fat: 0.01gCholesterol: 4mgSodium: 129mgPotassium: 145mgFiber: 2gSugar: 12gVitamin A: 53IUVitamin C: 1mgCalcium: 22mgIron: 1mg

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