Hearty Hamburger Soup
This slow cooker hearty hamburger soup is creamy, comforting, and packed with rich flavor in every bite. Kid-friendly and easy to make, this simple dinner recipe is loaded with tender ground beef, veggies, and a creamy texture the whole family will love.
Ingredients
- 1 lb. ground beef (lean, 90/10)
- 3 cups diced red potatoes
- 1 cup sliced carrots
- 14.5 oz. green beans
- 1 tsp Worcestershire sauce
- 2 tsp minced garlic
- 1 tsp onion powder
- 1 tsp basil
- 1 tsp parsley
- 1 tsp kosher salt
- ½ tsp pepper
- 1 (14.5 oz.) can beef broth
- 1 (10.5 oz.) can condensed cream of mushroom soup
- ¼ cup heavy whipping cream
Instructions
- In a frying pan, combine ground beef, Worcestershire sauce and all seasonings. Cook until ground beef is completely cooked through.
- When done, remove from heat and add ground beef to slow cooker.
- Peel potatoes and carrots and cut into small chunks. Add to slow cooker.
- Add in beef broth and cream of mushroom soup and stir until well mixed.
- Cover and cook on low for 8 hours or on high for 4-6 hours.
- When done, remove cover and add green beans and heavy whipping cream. Stir until well incorporated.
- Serve and enjoy!
Nutrition
Calories: 214kcalCarbohydrates: 10gProtein: 12gFat: 14gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 49mgSodium: 361mgPotassium: 461mgFiber: 2gSugar: 3gVitamin A: 3142IUVitamin C: 10mgCalcium: 46mgIron: 2mg
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