Ground Beef Tortellini
This decadent and easy ground beef tortellini recipe is going to be your favorite go-to weeknight meal. Done in less than 20 minutes and loaded with a variety of flavors, it's definitely going to be a new family favorite!
Ingredients
- 1 lb ground beef lean, (90/10)
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 1/2 tbsp Italian seasoning
- 1 tsp sugar
- 1 tsp salt
- 1/2 tsp pepper
- 20 oz 5 cheese tortellini noodles
- 24 oz spaghetti sauce
- 1 cup water
- 3/4 cup heavy whipping cream
- 1/4 cup parmesan cheese for garnishment
Instructions
- In a frying pan, combine ground beef and seasonings.
- Mix well and cook until beef is completely cooked through.
- When beef is fully cooked, add in water and spaghetti sauce. Cover and simmer for 3-5 minutes to allow flavors to blend.
- Add in heavy whipping cream and stir until well incorporated.
- Next, add in tortellini noodles and mix well.
- Cook uncovered for 5-8 minutes until the tortellini is soft and the sauce has thickened.
- Remove from heat and garnish with desired amount of parmesan cheese.
- Enjoy!
Nutrition
Calories: 640kcalCarbohydrates: 50gProtein: 31gFat: 35gSaturated Fat: 16gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 126mgSodium: 1464mgPotassium: 600mgFiber: 6gSugar: 8gVitamin A: 983IUVitamin C: 8mgCalcium: 256mgIron: 6mg
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