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–+ servings

Ground Beef Tacos

These ground beef tacos are made from scratch and are undoubtedly the best tacos you've ever had. Made with tender, lean ground beef, homemade taco seasoning and simmered in a delicious salsa, you will never make tacos any other way again.
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Prep Time 5 minutes
Cook Time 10 minutes
Course Dinner, Main Course
Cuisine American, Mexican
Servings 8
Calories 264 kcal

Equipment

  • frying pan
  • measuring cups
  • measuring spoons
  • Heat Resistant Spatula

Ingredients
  

  • 1 lb. ground beef (lean, 90/10)
  • 1 tsp minced garlic
  • 2 tbsp taco seasoning
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 cup salsa
  • 1 package flour tortillas

Toppings

  • shredded cheese
  • salsa
  • tomatoes
  • lettuce
  • avocados
  • sour cream

Instructions
 

  • In a frying pan, combine ground beef and all seasonings. Cook until ground beef is completely cooked through.
  • When done, add in salsa and let simmer for 5 minutes to allow flavors to blend.
  • Remove from heat and assemble tacos.
  • Serve with favorite toppings.
  • Enjoy!

Notes

If you're wanting to take these tacos to the next level, here are a few extra homemade recipes that make these ground beef tacos even better!
  • Made From Scratch Taco Seasoning
  • Homemade Flour Tortillas
  • Cilantro Ranch
 
Sides for tacos can be hard! Here are my most popular sides for any Mexican dish! 
  • Spanish Rice
  • Corn and Black Bean Salsa

Nutrition

Calories: 264kcalCarbohydrates: 20gProtein: 13gFat: 14gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 40mgSodium: 853mgPotassium: 284mgFiber: 2gSugar: 3gVitamin A: 215IUVitamin C: 1mgCalcium: 72mgIron: 3mg
Keyword 30 minute meals, easy dinner, easy meals, easy recipe, family friendly, family friendly food, ground beef, ground beef for tacos, ground beef recipe, ground beef recipes, homemade, one pan meal
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