Easy Broccoli Beef
Learn how to make this easy broccoli beef at home! This recipe is loaded with tender pieces of beef, soft broccoli and noodles tossed in a sweet sauce that is not only delicious but done in less than 30 minutes.
Equipment
Ingredients
- 1 lb. sirloin steak
- 4 cups broccoli florets (fresh)
- 2 packages Ramen noodles
- 2 tsp minced garlic
- 1 tsp ginger paste
- 1/2 tsp pepper
- 2 tbsp brown sugar
- 14.5 oz. beef broth
- 2 cups water
- 1/2 cup soy sauce
- 1 tbsp sesame oil
- olive oil
- 1/4 cup water
- 2 tbsp cornstarch
Instructions
- Using kitchen shears, cut broccoli florets into small pieces. Set aside.
- Slice steak into small bite sized pieces or strips cutting against the grain. Salt and pepper to taste and set aside.
- Heat 2-3 tablespoons olive oil over medium-high heat in a skillet or frying pan.
- Once the oil is very hot, transfer steak to skillet and sear for 1-2 minutes. Flip and cook an additional 1-2 minutes until steak is cooked to liking.
- Remove from heat and set aside. In the same frying pan, heat 3-4 tablespoons olive oil and transfer broccoli to frying pan.
- Sauté broccoli for a few minutes, then add in water, beef broth, seasonings, brown sugar, sesame oil and soy sauce.
- Cover and let simmer on low heat for about 5 minutes to allow flavors to blend and broccoli to soften.
- Add in Ramen noodles (discard seasoning packets) and cover. Cook for 3-5 minutes until noodles are soft.
- When noodles are soft, add in steak and stir until steak is well incorporated.
- Next, mix together water and cornstarch to create a slurry and add to broccoli beef.
- Stir until the sauce thickens.
- Remove from heat and serve.
- Enjoy!
Nutrition
Calories: 234kcalCarbohydrates: 23gProtein: 18gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 35mgSodium: 1486mgPotassium: 445mgFiber: 2gSugar: 4gVitamin A: 287IUVitamin C: 41mgCalcium: 57mgIron: 3mg
Tried this recipe?Let us know how it was!